As two working moms, we founded Dosha Bowl because the demands of daily life left us with little time to dine out or prepare healthy meals at home. Our inspiration stems from our childhood, where our mothers lovingly prepared fresh, nourishing dishes for us every day, instilling in us a deep appreciation for wholesome food. These early experiences nurtured our passion for making nutritious meals more accessible to busy individuals like ourselves.

Having grown up with mothers dedicated to daily culinary excellence, we aspired to create a business that would maintain the same high standards of flavor and quality we cherished throughout our childhood. Our mission at Dosha Bowl is to seamlessly integrate the rich tapestry of global cuisines with an Ayurvedic perspective tailored to your doshic needs. We firmly believe that cultivating a conscious and harmonious relationship with food starts with making choices that align with your unique dosha—a key factor in nurturing a sound and balanced mind and body.

Dosha Bowl serves flavorful, Ayurvedic-inspired food made fresh with healthy ingredients. We offer a fast-casual take out service at an exceptional value without compromising on taste. With each bite, your taste buds embark on a sensory journey, transporting you to the flavors of the world.